These little delights are gluten-free, sugar-free and vegan, absolutely perfect for running out the door with a snack!
5 ingredients with 8g of protein in each of these gems and only 98 calories. They are high in fibre and perfect for keeping the hunger at bay!
All you need:
2 scoops of vanilla protein (I used SF nutrition vegan blend)
15g chia seeds
7g desiccated coconut
250ml almond milk
What to do:
1. Preheat the oven to 180c.
2. Put all the ingredients into a bowl and mix together.
3. Make into 6 cookies and bake for 25 minutes or until golden brown
They are super tasty warm or reheated with a dash of coconut yoghurt, but also great on the go as a snack!
BSc Sports Science, Women’s Fitness Specialist and Personal Trainer